Spicy Honey Garlic Shrimp & Broccoli Skillet

Spicy Honey Garlic Shrimp & Broccoli Skillet

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Get ready to take your taste buds on an incredible flavor adventure with this oh-so-delicious Spicy Honey Garlic Shrimp & Broccoli Skillet recipe! This dish is seriously a flavor explosion, combining juicy shrimp, crunchy broccoli, and a seriously addictive spicy honey garlic sauce. Best part? It only takes 30 minutes to make! Whether you’re in the mood for a quick and satisfying one-skillet meal or a more filling feast served over rice, this recipe has got you covered. So, put on your apron, and let’s dive into the mouthwatering goodness of this amazing skillet creation. Get ready to impress your taste buds and wow your guests!

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Spicy Honey Garlic Shrimp & Broccoli Skillet

You can serve this Spicy Honey Garlic Shrimp & Broccoli Skillet as a standalone dish for a quick and satisfying meal. Alternatively, if you’re looking for a heartier option, serve it over a bed of steamed rice or noodles. (Try my Cajun Red Beans and Rice Recipe) The combination of succulent shrimp, tender broccoli, and the irresistible spicy honey garlic sauce creates a harmonious blend of flavors that will leave your taste buds craving more. For an added touch of freshness, garnish with freshly chopped cilantro or green onions.

How Healthy Is This Dish?

Not only is the Spicy Honey Garlic Shrimp & Broccoli Skillet a treat for your taste buds, but it also offers several health benefits. Let’s take a closer look at the nutritional value of the key ingredients:

Shrimp: Shrimp is a low-calorie and high-protein seafood option. It is an excellent source of omega-3 fatty acids, which promote heart health and reduce inflammation. Shrimp also provides essential vitamins and minerals, including vitamin B12, selenium, and zinc. Here’s another way to enjoy shrimp, my Cajun Shrimp recipe.

Broccoli: Broccoli is a nutritional powerhouse, packed with vitamins, minerals, and fiber. It is a rich source of vitamin C, vitamin K, folate, and potassium. Broccoli is also known for its antioxidant properties and may help support a healthy immune system and reduce the risk of chronic diseases.

Garlic: Garlic is not only a flavor booster but also offers numerous health benefits. It contains sulfur compounds that have been associated with potential immune-boosting and antimicrobial properties. Garlic may also have cardiovascular benefits, such as reducing blood pressure and cholesterol levels.

Honey: Honey adds natural sweetness to the dish while providing a range of health benefits. It contains antioxidants and has antibacterial properties. Honey has been used as a traditional remedy for coughs and sore throats, and it may also help soothe digestive issues.

Spicy Honey Garlic Shrimp & Broccoli Skillet

Quick and Convenient Cooking

In our fast-paced lives, finding quick and convenient meal options is essential. The Spicy Honey Garlic Shrimp & Broccoli Skillet recipe checks all the boxes for hassle-free meal preparation. With just 30 minutes from start to finish, it offers a perfect solution for busy individuals and families.

One of the great advantages of this recipe is its versatility. You can enjoy the Spicy Honey Garlic Shrimp & Broccoli Skillet as a standalone dish, offering a perfect balance of protein, vegetables, and flavors. The combination of shrimp and broccoli provides a well-rounded meal in terms of nutrition.

If you’re looking for a heartier meal, serving the skillet creation over cooked rice or noodles is an excellent option. The grains or noodles will soak up the spicy honey garlic sauce, enhancing the overall taste and texture of the dish. You can also customize the dish further by adding additional vegetables or herbs based on your preferences. Try these amazing gluten-free Thai rice noodles!

The Spicy Honey Garlic Shrimp & Broccoli Skillet is not only a delightful meal for everyday cooking but also an impressive choice for entertaining guests. The vibrant colors, beautiful presentation, and harmonious blend of flavors make it an eye-catching and delicious centerpiece for any gathering.

Serving up this skillet creation can showcase your culinary skills and treat your guests to an unforgettable dining experience. The balance of sweetness, spiciness, and umami flavors will leave everyone craving for more.

Spicy Honey Garlic Shrimp & Broccoli Skillet

In summary, the Spicy Honey Garlic Shrimp & Broccoli Skillet is a recipe that offers a perfect combination of convenience, nutrition, and culinary delight. With its quick cooking time, versatile serving options, and health benefits, it is a winning choice for both busy weeknights and special occasions. It’s such an easy dish to prepare that it’s perfect for that new home-cooking chef!

So, step into the kitchen and prepare to tantalize your taste buds with this sensational dish. With succulent shrimp, crisp broccoli, and a flavorful spicy honey garlic sauce, this skillet creation is sure to become a favorite in your culinary repertoire.

Spicy Honey Garlic Shrimp & Broccoli Skillet

Recipe by Easy Clean RecipesCourse: MainCuisine: AmericanDifficulty: Easy


Prep time


Cooking time



Sauce Ingredients

  • 1 T. sesame oil

  • 1 T. sugar-free chili garlic sauce

  • 2-3 large cloves garlic, finely minced

  • ¼ c. tamari or coconut aminos

  • 3 T. honey, preferably local

  • ½ t. crushed red pepper flakes

  • For the skillet
  • 2 T. extra virgin olive oil, divided

  • 1 medium red or orange bell pepper, seeded and sliced thin

  • 3 c. fresh broccoli florets, chopped small

  • Sea salt and black pepper, to taste

  • 1 lb. jumbo shrimp, peeled and deveined

  • 1 T. cornstarch

  • 1 T. water

  • Optional, to Serve: White sesame seeds and/or crushed red pepper flakes


  • Prepare the sauce by whisking all ingredients together in a large bowl until combined. Set aside. 
  •  Add one tablespoon olive oil to a large skillet set over medium-high heat. Add bell pepper and broccoli and season with salt and black pepper, to taste. Quickly stir fry the vegetables just until crisp tender and nicely browned, approximately 3-4 minutes. Transfer vegetables to a bowl and set aside.
  • Reduce heat to medium and add remaining olive oil to skillet. Add shrimp to the skillet and spread into a single layer without overcrowding. Season with salt and black pepper, to taste. Cook, stirring once, just until the shrimp is opaque and starts to curl, approximately 2 minutes. Do not overcook. Transfer shrimp to the bowl with sautéed vegetables. Set aside.
  • Create a slurry by combining the cornstarch and water together in a small bowl. Add the sauce and the slurry to the skillet and cook, stirring frequently, until the sauce thickens and clings to a spoon, approximately 2-3 minutes.
  • Remove from heat and pour the shrimp and sautéed vegetables into the skillet. Carefully toss to combine and garnish with sesame seeds and/or crushed red pepper flakes, if desired, before serving. Enjoy!  


  • You can use frozen broccoli that has been thawed, but it will not be as crisp-tender after cooking.

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